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Sage - Salvia officinalis

1,95

Sage (Salvia officinalis) is a versatile herb widely used in Mediterranean cuisine. Growing up to 80 cm tall, its thick, grey, and aromatic leaves make it an excellent addition to your kitchen garden. Like rosemary, sage is wintergreen, providing year-round ornamental appeal. In early summer sage gives you beautiful purple flowers.

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Specifications

  • When can you sow
    March, April, May, June
  • Plant type
    Short-lived perennial
  • Sun requirements
    Full sun

Growth tips

Why Grow Sage?
  • Culinary Essential: Ideal for Mediterranean dishes, adding depth and flavor.
  • Ornamental Beauty: Wintergreen, making it perfect for decorative pots.
  • Easy to Grow: Requires minimal care and thrives in a sunny spot.
Sowing and Harvesting
  • Optimal Sowing Time: Sow seeds in spring.
  • Growing Tips: Best germination occurs at 15-20℃, taking up to 21 days. Grow one plant per cell for optimal growth.
  • Pruning: Trim back around 1/3 of the old wood in mid-spring to encourage new growth.
Growing Advice
  • Location: Prefers a sunny spot.
  • Container Gardening: Suitable for growing in pots, ideal for creating an aromatic herb garden.
  • Care Tips: Requires little care once established.

Seed Characteristics

  • Package Contains: 1 gram of seeds
  • Seed Size: Unknown

Pros and cons

According to our gardening experts

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The Farm Dream

Sage - Salvia officinalis

1,95

Sage (Salvia officinalis) is a versatile herb widely used in Mediterranean cuisine. Growing up to 80 cm tall, its thick, grey, and aromatic leaves make it an excellent addition to your kitchen garden. Like rosemary, sage is wintergreen, providing year-round ornamental appeal. In early summer sage gives you beautiful purple flowers.

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