Spring onion – White Lisbon
Sow early March to late April in the open ground in rows. Thin out slightly after about 6 weeks. Deliciously mild fresh onion taste. For fresh use in salads cut at a height of approx. 30-35 cm. The onion will regrow from the base. We grow them abundantly and like to use this type of onion in Asian dishes.

Product Features

• Has a nice taste, slightly spicier than the regular onion
• Spring onions are delicious in (raw) vegetable dishes and as topping on soups
• Hardy to -6°C
• Very suitable for multisowing

Location

• sunny spot

Sowing and harvesting

• Sowing time indoors from February until June
• Sowing time open ground from May until June
• Sow in the second half of August to overwinter
• Harvest time of July until September
• Harvest overwintered spring onions in April and May

Advice and tips

• Keep the soil moist
• Onions can be harvested when the stems are between 2 to 3 cm.

Seed characteristics

package contains: 4 gram
Seed per gram: 250