Hot pepper – Cayenne long slim
€1.95
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Productinformation
Pepper – Cayenne, long slim (Capsicum Annuum)
Start pepper in early spring seed trays or pots at 20ºC and transplant out in a greenhouse, in a low tunnel, or a sunny protected spot. Cayenne is a really hot pepper to use fresh in Indian cooking; also very suitable for growing on a balcony or patio. To start peppers in a greenhouse you can use a heat mat to increase soil temperature.
Product features
- Very spicy Spanish pepper;
- Suitable for cultivation indoors in a pot or in a greenhouse;
- Can be grown in the open ground in a protected spot in full sun.
Periods
- Sowing under cover February
- Transplant out after danger of frost has passed and the soil has warmed up
- Harvest from July till October
Advice and tips
- Keep the soil sufficiently moist
- Start indoors
Seed characteristics
package contains: 1,5 gram
Seed per gram: 150
Specifications
Weight | 5 g |
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Recommended combinations
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