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Parsley

1,95

Parsley - Gigante d'Italia is a robust and aromatic variety, more flavorful than curly parsley. Ideal for culinary use, this smooth-leaved parsley is a key ingredient in 'bouquet garni' and other dishes.

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Specifications

  • When can you sow
    March, April, May, June, July
  • Plant type
    Short-lived perennial
  • Amount of seeds
    500+
  • Sun requirements
    Full sun or partial sun

Growth tips

Why Grow Parsley - Gigante d'Italia?
  • Aromatic Delight: More aromatic than curly parsley, enhancing your culinary creations.
  • Robust Growth: Strong growing variety ensures a plentiful harvest.
  • Smooth Leaves: Easy to clean and use in various recipes.
Sowing and Harvesting
  • Optimal Sowing Time: Start seeds under cover from mid-February to mid-March or outdoors from mid-March to early August.
  • Harvesting: Enjoy fresh parsley from May to September.
Growing Advice
  • Location: Prefers a sunny spot.
  • Sowing Tips: Start seeds indoors for early growth, then transplant outside.
  • Care Tips: Ensure soil is kept moist for best growth.

Seed Characteristics

  • Package Contains: 5 grams of seeds
  • Seeds per Gram: 500

Pros and cons

According to our gardening experts

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The Farm Dream

Parsley

1,95

Parsley - Gigante d'Italia is a robust and aromatic variety, more flavorful than curly parsley. Ideal for culinary use, this smooth-leaved parsley is a key ingredient in 'bouquet garni' and other dishes.

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