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Peas

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Delicious Peas and Sugar Peas in Your Garden

Tips for Growing Peas

Peas thrive in cooler temperatures and can be some of the first vegetables planted each season. They prefer a sunny spot and well-drained soil. Adding organic matter to the soil before planting will help provide the nutrients they need to grow strong. Peas fix nitrogen in the soil, making them beneficial for intercropping with other vegetables that might need nitrogen-rich soil.

Sowing Peas

Sow pea seeds in a deep 40-cell seed tray or directly into the garden as soon as the soil can be worked in spring. Plant seeds as deep as they are big and 5-8 cm apart. For rows, space them about 30-40 cm apart. Early sowing is beneficial as peas prefer to mature before the summer heat intensifies.

Supporting Growth

While some pea varieties are bush-type and may not need support, climbing peas will require a trellis or stakes. Providing support helps manage plant growth, facilitates harvesting, and improves air circulation around the plants.

Watering and Care

Keep the soil consistently moist, especially during the flowering and pod development stages. Avoid overwatering to prevent root rot. Mulching can help retain moisture, suppress weeds, and keep root temperatures stable. The stems of peas are small, so just imagine how hard it is for them to carry the water all the way up.

Harvesting Peas

Harvest peas when the pods are plump but still tender, usually about 60-70 days after planting. Regular harvesting encourages the plants to produce more pods. For the sweetest flavor, pick peas in the morning after the dew has dried. For sugar peas, wait till they are ticked and for peas, harvest them before they form peas inside.

Benefits of Growing Peas

Aside from their tasty pods, peas are beneficial for the garden as they fix nitrogen in the soil, enhancing fertility for future crops. Their roots add organic matter to the soil, improving soil structure and health.

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